Global Versus Regional Food

Authors

  • Stephan Albrecht Institute for Technology Assessment and Systems Analysis (ITAS), Karlsruhe Institute of Technology (KIT) (DE)
  • Stephan Stirn ( )
  • Rolf Meyer Institute for Technology Assessment and Systems Analysis (ITAS), Karlsruhe Institute of Technology (KIT) (DE)

DOI:

https://doi.org/10.14512/tatup.23.3.41

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Published

2014-11-01

Issue

Vol. 23 No. 3 (2014): Future Food Systems - Challenges and Perspectives

Section

Articles

How to Cite

1.
Global Versus Regional Food. TATuP [Internet]. 2014 Nov. 1 [cited 2025 Jun. 17];23(3):41-5. Available from: https://www.tatup.de/index.php/tatup/article/view/521
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